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Fruit, veg prices up from ’09; potato prices down
Posted on: 9/3/2010
August fruit and nut prices were up 12% from August 2009, vegetable prices up 6.4% and potato prices down 5.5%, according to the Aug. 31 Agricultural Prices report from the U.S. Department of Agriculture’s National Agricultural Statistics Service.
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Custom Pak inks Mexican greenhouse deal
Posted on: 9/3/2010
Produce distributor Custom Pak has inked a deal to market vegetables grown in a new greenhouse facility in Mexico.
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Taco Bell salmonella outbreak implicates vegetables
Posted on: 8/9/2010
State health authorities suspect lettuce and tomatoes served at Taco Bell restaurants likely caused a salmonella outbreak that sickened dozens of people from Kentucky to Oregon.
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Cinco de Mayo looms large for avocado sales
Posted on: 3/16/2010
The Mexican holiday Cinco de Mayo is a major avocado sales opportunity for U.S. retail and foodservice, and the California Avocado Commission has developed a marketing plan designed to increase consumption even more.
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Chile assesses damage from massive quake
Posted on: 3/1/2010
U.S. ports should receive normal shipments of Chilean fruit until the second week of March, but after that, the effects the earthquake could severely cut access to the off-season fruit.
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Grower-shippers concerned CIW tactics could spread
Posted on: 2/20/2010
A leading tomato grower-shipper said he doesn’t think what Florida experienced with a farmworkers group could be exported to other tomato-producing states.
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U.S. approves Peruvian avocado imports
Posted on: 1/4/2010
The U.S. Department of Agriculture has given the green light for avocado imports from Peru
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Local produce tops list of culinary trends
Posted on: 12/4/2009
Locally sourced ingredients are expected to be hot in foodservice in 2010, but the hottest of all is local produce.
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Forecast dims holiday joy for west side California growers
Posted on: 12/4/2009
After three consecutive years of drought, the outlook for 2010 just got worse for scores of California grower-shippers and municipal water districts.
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Produce industry faces changed world after recession
Posted on: 10/5/2009
As the economy begins to slowly recover, the produce industry faces a radically different business environment where consumers have less loyalty and are concerned about sustainability.
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Fresh fruit scores big at Yankees, Mets games
Posted on: 8/31/2009
Move over, hot dogs and nachos. Apples, peaches, bananas and other fresh fruits are now being served at the Yankees' and Mets' baseball stadiums in New York
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FDA's food safety efforts, changes receive mixed reactions
Posted on: 5/22/2009
The Food and Drug Administration is responding with bigger budgets, more inspections and increased staff to the "special safety challenges" presented by fresh produce, FDA associate commissioner for food David Acheson told the House Agriculture subcommittee on horticulture and organic agriculture.
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Salyer American Fresh Foods closing
Posted on: 5/22/2009
Struggling to avoid bankruptcy, Salyer American Fresh Foods is closing its doors May 22 after its lenders stopped providing the company with money.
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Foodservice gains possible for produce
Posted on: 4/28/2009
Despite declines in foodservice business as consumers eat out less, produce plays a key part in adding value to meals and enhancing freshness.
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Florida grower-funded foundation helps farmworker programs
Posted on: 4/3/2009
Florida farmers have launched a new foundation to benefit farmworkers, and initially it will provide $160,000 of funding for three programs related to child care, health care and education for the south Florida farmworker community.
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Study shows organic produce holding its own
Posted on: 2/20/2009
While organic foods overall might take a hit because of the ailing economy, organic fresh produce is expected to hold its own.
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Economy, disease top list of citrus concerns
Posted on: 2/20/2009
The ailing economy, citrus greening disease and offshore competition are some of the issues marketers say are shaping the citrus category in 2009.
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United Fresh establishes supply chain division
Posted on: 1/8/2009
Following two years of hardships caused by foodborne illness outbreaks traced to fresh produce and resulting in an increased focus on traceability and food safety, the United Fresh Produce Association is focusing on supply chain and logistics issues.
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Mexico to supply bulk of avocados for Super Bowl
Posted on: 1/7/2009
Guacamole should be plentiful for next month’s Super Bowl revelry, but California, typically the starter when it comes to supplying avocados, will have to play second string to Mexico this year.
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Economy weighs heavily on Chicago businesses
Posted on: 12/29/2008
As it is most everywhere, the economy is the news dominating the Chicago produce industry.
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NRA projects tough times for restaurants
Posted on: 12/29/2008
The National Restaurant Association is projecting a slight increase in restaurant sales for the year but gave a bleak outlook on growth as the recession continues to eat into consumers’ budgets
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Rising costs, shaky prices leave shippers wary
Posted on: 12/8/2008
As is the case everywhere, Mexico is feeling the effects of the worldwide economic downturn, and rising costs and sagging demand are making life difficult for growers and distributors.
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Key Technology creates automated produce dryer
Posted on: 11/24/2008
Key Technology Inc., Walla Walla, Wash., has developed a produce dryer with fully automated loading and unloading, minimizing worker touch points.
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Foodservice slowdown hitting many growers
Posted on: 11/24/2008
The crystal ball aimed at the foodservice industry is a bit murky these days for grower-shippers trying to glean a bit of intelligence.
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Revised dietary guidelines may boost fresh prod
Posted on: 11/14/2008
Nutrition experts are beginning the process of revising America’s Dietary Guidelines, and one leading nutrition expert says that should mean government support for more fruits and vegetables in the diet.
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Acreage cuts, weather affect Florida vegetables
Posted on: 11/6/2008
The combination of less Georgia volume and possible production skips on some items early in their seasons may mean higher prices for Florida grower-shippers this season.
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Coalition creating database on irrigation water
Posted on: 10/20/2008
A coalition of leading produce industry groups is compiling a database that it hopes will shed light on the degree of contamination in irrigation water and ease consumers’ concerns.
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TRANSPORTATION & FUEL
Posted on: 10/20/2008
Demand for trucks has subsided over the past six weeks, and the availability of equipment on the West Coast remains good. Freight rates eased in September and are expected to ease further through October
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Fruit, vegetable growers avoid major Fay damage
Posted on: 8/20/2008
Tropical Storm Fay continues sweeping its way up Florida’s eastern coast.
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Chipotle gives boost to locally grown produce
Posted on: 7/13/2008
Chipotle Mexican Grill Inc., Denver, will begin buying locally grown produce for each of its more than 730 restaurants in more than 30 states from small and midsized growers.
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Survey: Recalls have lasting effect on consumers
Posted on: 6/12/2008
Before the Food and Drug Administration warned consumers about eating certain types of tomatoes because of a salmonella outbreak, lingering effects of the 2006 spinach recall continued to affect consumer purchasing decisions.
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High diesel costs have shippers weighing options
Posted on: 6/2/2008
The dramatic escalation in truck rates in 2008 is forcing produce marketers to rethink timeworn truths about movement of fruits and vegetables, triggering acreage adjustments and greater efficiencies for suppliers and a search for nearby production for buyers.
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McCain talks trade agreements, taxes in NRA speech
Posted on: 5/27/2008
Republican presidential nominee John McCain noted that no industry rivals the restaurant industry in the creation of new jobs — perhaps another 2 million jobs in the next decade, “but that depends on the choices we make in Washington regarding economic policy,” he said.
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Symposium touts benefits of avocados in diets
Posted on: 4/16/2008
A recent symposium covered findings on the bioactive compounds in California hass avocados and their clinical significance.
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Transportation programs outline challenging future
Posted on: 2/22/2008
Transportation is already a costly challenge for many in the produce industry, and things are likely to get worse.
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Burger King may stop buying Florida tomatoes
Posted on: 1/21/2008
A letter from Burger King warning that it may not buy tomatoes from Immokalee, Fla., — an area where a workers’ union has demanded fast-food companies to pay a penny a pound more for tomatoes — has stirred uneasiness among Florida growers.
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Former NewStar exec now with Mixtec
Posted on: 1/11/2008
Produce industry veteran Leonard Batti has joined executive search company The Mixtec Group, opening an office in the Salinas, Calif., area — the employment hotbed of the industry.
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Rising food and fuel costs squeeze budgets
Posted on: 1/11/2008
If the American consumer’s grocery budget is under attack now by rising fuel and food costs, how would a recession pinch demand for fresh fruits and vegetables?
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Foodservice now a tougher sell
Posted on: 12/17/2007
There are thousands of restaurants in Illinois, and the economic impact from those establishments will be more than $46 billion this year, according to the Illinois Restaurant Association
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Fast food chains up ante for produce
Posted on: 12/13/2007
Some people think breakfast is the most important meal of the day. It’s certainly becoming increasingly important for the folks at McDonald’s.
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Report: U.S. consumers eating more produce imports
Posted on: 9/20/2007
Imports are taking a bigger slice of U.S. fresh produce consumption than ever before, according to a Sept. 10 report from the U.S. Department of Agriculture’s Economic Research Service.
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Ag industry fears ruling will lead to labor crisis
Posted on: 8/15/2007
The Department of Homeland Security is expected to publish a final ruling in the Federal Register the week of Aug. 13, one that sources said likely will tighten an already insufficient supply of agricultural labor.
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What does ‘organic’ really mean?
Posted on: 8/2/2007
You know organic has gone mainstream when Wal-Mart starts selling it. In fact, organic products are the fastest growing segment of the agricultural market.
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Tesco Sets 50 Fresh & Easy Openings by February
Posted on: 7/30/2007
Tesco said here yesterday it expects to have 30 Fresh & Easy Neighborhood Markets open by Christmas and 20 more open before the end of its fiscal year in late February.
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Avocado supply still strong despite winter freezes
Posted on: 7/6/2007
Markets for avocados from California, Mexico and Chile should remain strong throughout the summer, grower-shippers predict.
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