Sustainability
MAKING OUR FUTURE
Today’s Actions
Sustainability focuses on meeting the needs of the present without compromising the resources for future generations to do the same. Danaco’s sustainability team identifies emerging trends, enables our clients to understand, navigate and safeguard their reputation by establishing safe, ethical and sustainable supply chains. Whether you need assistance establishing goals and objectives or you are ready to build a sophisticated conscious sourcing program to include a network of food safe and certified local growers, Danaco can provide you with the expertise you need.
MAKING OUR FUTURE
Today’s Actions
Sustainability focuses on meeting the needs of the present without compromising the resources for future generations to do the same. Danaco’s sustainability team identifies emerging trends, enables our clients to understand, navigate and safeguard their reputation by establishing safe, ethical and sustainable supply chains. Whether you need assistance establishing goals and objectives or you are ready to build a sophisticated conscious sourcing program to include a network of food safe and certified local growers, Danaco can provide you with the expertise you need.
Protect Today
To serve tomorrowData shows that by the year 2050 crop-yield will need to increase by a factor of two in order to provide global produce availability for the world’s rising population. In order to meet the increased demand, advancements and efficiencies in the produce supply chain will need to be discovered. Danaco works closely with its customers to meet the needs of their supply chain not just through pricing and quality but what is also best for the surrounding environment of the future. The implementation of greenhouses and Indoor Vertical Farms are environmentally friendly options in support of a healthy supply chain. Danaco continues to research new indoor growing technologies, sourcing options and environmentally friendly ideas to better contribute to a more sustainable footprint one produce serving at a time.
Protect Today
to serve tomorrowData shows that by the year 2050 crop-yield will need to increase by a factor of two in order to provide global produce availability for the world’s rising population. In order to meet the increased demand, advancements and efficiencies in the produce supply chain will need to be discovered. Danaco works closely with its customers to meet the needs of their supply chain not just through pricing and quality but what is also best for the surrounding environment of the future. The implementation of greenhouses and Indoor Vertical Farms are environmentally friendly options in support of a healthy supply chain. Danaco continues to research new indoor growing technologies, sourcing options and environmentally friendly ideas to better contribute to a more sustainable footprint one produce serving at a time.
Industry Defining
Leadership & Coaching
As the produce industry moves forward with sustainable action plans, Danaco is a leading voice in sustainability councils and pilot programs. These programs can range from responsible water use at the field level to focusing on ethical labor practices for workers in the fields.